All our Artisan Cheese Boards and Baguette Bread Boards are crafted in a woodshop in Ferndale, Michigan.

All the raw cherry wood for our boards is milled in the great state of Michigan.

We're on a mission to preserve the craft of locally made goods.

Craftsmen hand sand every board to a silky smooth finish.

Every Artisan Cheese Board and Baguette Bread Board is unique, showcasing its
one-of-a-kind grain.

We're purists. No stains or dyes are applied to our boards—just a generous slathering of food-safe mineral oil.

Our boards are made to be handed down from generation to generation.

Every made here Artisan Cheese Board and Baguette Bread Board is artisan quality that's made to last.